Grand cru black Keemun tea from China with notes of honey and chocolate.
This exceptional grand cru also called "Dian Hong Gongfu" originates from the Huang mountains in the Anhui province. The harvest in this vast garden is done with special care. During the maturation the small leaves take on a deep black hue; they yield a deeply red liquor exhaling fine aromas of moka. Low in theine, the Imperial Impérial can be enjoyed at any time.
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